Homemade Boujee Bananas

by | Apr 14, 2021



  • 6 Bananas
  • 200 g Milk chocolate

  • Suggestions for the toppings

  • Melted white chocolate

  • Sprinkles

  • Dessicated coconut

  • Peanut butter

  • Toffee sauce

  • Cocoa nibs

  • Freeze dried raspberries

  • Crushed Nuts (almond/pistachio/walnuts)


These homemade Boujee bananas make the perfect easy (and healthy) homemade lollies. They take less than 5 mins to prepare and they are perfect to surprise your dinner guests with their classy looks and heavenly taste!

Dipped in chocolate and sprinkled with treats, these Boujee bananas will steal any show this Summer!

1. Break down the chocolate into small pieces and melt in saucepan or the microwave for 30 seconds.
2. Continue mixing, and heat until completely melted and smooth.
3. Peel and chop the bananas,.
4. Thread them onto lolly sticks. and dip into the melted chocolate and coat all over.
5. Place on the baking paper, add sprinkles and freeze until firm (about 2 hours)
It is important to use baking paper or parchment so the bananas don’t stick! Once the bananas have frozen, put them into a food bag to avoid freezer burn.

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